Cuisine Errante
Hot Cross Buns – Pack of 4 (Easter Week Bake)
Hot Cross Buns – Pack of 4 (Easter Week Bake)
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Storage & Cooking Information
Storage & Cooking Information
READY TO EAT
- Store in a cool, dry place
- Best eaten within 2–3 days of delivery
- Can be frozen
- Defrost fully before reheating
To serve warm
Toast lightly, or Warm in the oven at 160°C for 4–5 minutes
Serve with butter.
Fresh hot cross buns baked for Easter week only. Pre-order now before orders close.
These are only baked once a year and freeze really well, so you might want to grab a couple of extra packs for the freezer.
Soft, lightly spiced buns made with currants, sultanas and traditional mixed spice. They are glazed after baking and ready for you to warm at home and serve with plenty of butter.
These buns are prepared as part of our Easter production and are available for a limited time only. We bake based on pre-orders, so once orders close they are gone until next Easter.
Perfect toasted for breakfast, with afternoon tea, or warmed in the oven and shared over the Easter weekend. They toast beautifully with butter and jam.
You can order them for either of our two Easter week delivery runs.
Available delivery dates
Monday 30th March (Easter week)
Good Friday 3rd April
Choose your pickup location and collection time in the cart before checkout.
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