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Cuisine Errante

Individual Meat and Potato Shortcrust Pie

Individual Meat and Potato Shortcrust Pie

Regular price €4,00 EUR
Regular price Sale price €4,00 EUR
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Storage & Cooking Information

REHEAT TO EAT

  • Refrigerate on arrival
  • Heat until piping hot throughout
  • Oven 185°C for 20 to 25 minutes.
  • Can be frozen
  • Defrost before reheating

Individual meat and potato pie made with tender chunks of slow cooked bourguignon beef, diced potatoes and savoury gravy inside handmade shortcrust pastry. Freshly prepared and supplied chilled, ready to reheat.

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